Fried chicken is not the real thing unless it's cooked in cast-iron. The Lodge Logic® Cast Iron Chicken Fryer with Iron Lid is deeper than standard skillets to provides lots of room for lots of chicken. Seasoned cast iron construction means it's ready to use right out of the box. Pan features loop handle and traditional skillet handle for easy handling. 

• Extra deep skillet - great for frying chicken
• Ready-to-use, seasoned cast iron construction
• Loop handle and skillet handle on pan for easy handling
• Iron lid with handle

Introducing Lodge Logic: Ready-to-use cast-iron cookware, pre-seasoned for consistent performance! For more than 100 years, Lodge has been perfecting the process of making cast-iron cookware, formulating the perfect metal chemistry to create durable cookware with incredible heat retention and distribution. In the past, the seasoning process was never complete until someone cooked countless batches of fried chicken, catfish and cornbread in the pan or pot to burnish it to a black patina, creating a piece of cookware that could be handed down like an heirloom. Lodge Logic removes the waiting, thanks to a newly-developed seasoning process. Lodge's electrostatic spray system applies a proprietary vegetable oil combination to deeply penetrate the pores of the iron. The result? Seasoned cast-iron cookware from Lodge you can use it right out of the box.