We’ve partnered with the premier slicer manufacturer in the world to bring you these Cabela’s Exclusive models. Slice your own meats, cheese and vegetables with precision that rivals the finest delis. Perfect for processing wild game, our Commercial-Grade Slicers are made to the same exact standards as those used in high-class restaurants. UL and ETL listed. Choose from two powerful units to suit your slicing needs. All parts that contact food are finished in anodized aluminum (blade is chrome-plated) for easy cleaning. Heavy-duty switches and wiring for years of use. Imported. Available:
1/3 hp Slicer - A larger 1/3hp 400-watt model features an 11" blade that rockwells at 54. Adjusts from thin-slice to 3/4"-thick settings. Blade spins at 372 rpm generating 5 ft.-lbs. of torque for tough cutting jobs. Chrome-plated C45 steel blade. Includes blade sharpener. Weight: 43 lbs.
1/4 hp Slicer - The heavy-duty, 1/4hp 300-watt motor delivers 5 ft.-lbs. of torque, 372 rpm and 10"-diameter blade make any cutting job easy. Settings adjust from paper-thin to 3/4"-thick, perfect for everything from deli meats to thick steaks. Chrome-plated C45 steel blade. Includes blade sharpener. Weight: 40 lbs.
I purchased this slicer last fall and used it to cut up five deer and it performed very well. You do have to do some disassembly to clean it up but nothing to major.
This slicer is everything I wanted for home use. I agree with the other reviewers that it is difficult to clean. I replaced the 2 nuts that hold the sliding tray on with stainless wing nuts and that helped a little with the cleaning process.
This slicer is heavy enough to stay put when in use, and it's very sharp. It does tend to sling a few small pieces, but I believe that I just didn't have the back blade guard tight enough.
The slicer we chose turned out to be perfect for our use. It slices just as we like. Italian products come out nice and thin, we also found the clean up easy. Good choice would highly recommend.