Enjoy all the cooking benefits of a larger pellet grill in a compact size that's small enough to take with you to the game or the cabin. Primary cooking surface measures 285 sq. in. – large enough to cook a whole turkey. Louisiana pellet grills feature the widest variable temperature range in the industry between 180° and 600°F. Sear burgers and steaks at high heat or slow-cook ribs and brisket to mouth-watering perfection. Fan forced convection cooking ensures even heat distribution and moisture retention. Uses 100% hardwood pellets for all-natural outdoor cooking at its best. Arched flavor broiler vaporizes juices adding unmistakable charbroiled flavor. Automatic start-up and cool down with ignition as easy as pushing a button. Heavy-duty 14-gauge steel construction ensures a long life of reliable outdoor cooking. Dimensions: 26.5"H x 36.5"W x 19.5"D. Wt: 94 lbs.