Maximize your outdoor cooking versatility with these high-performance cooking centers featuring 3-in-1 capability: high-temperature grill, low-and-slow smoker and true convection oven for roasting and baking. Using 100% all-natural hardwood pellets as fuel, Memphis Elite Grills enhance your food with the unmistakable flavor of your choice of wood. Not only can you achieve perfect smoke-flavored results, you can also use the Memphis to sear a steak at 650°F or even bake a pie. You won't need another outdoor-cooking appliance. The grill's intuitive Intelligent Temperature Control (ITC) operates like a home oven. Set the ITC for cooking and internal food temperature (using the programmable food probe) and the grill will display “Done” when internal temperature is reached. Grill will then drop to set temperature to keep food warm. Each model features a wide temperature range from 180°F up to 650°F. Dual-fan convection system with reliable metal blades circulates heat evenly for tender, juicy results. Double-wall and sealed stainless steel construction ensures superior heat retention and consistent temperatures in all weather conditions. Direct-flame flavorizer insert delivers the added flavor of a seared finish. Use the EZ access hatch for quick cleaning access to burn pot. Constructed of 304 stainless steel for lasting weather resistance. Made in USA. Available: Memphis Elite Cart Version – Dimensions: 47"H x 69"W x 29"D. Total cooking surface: 844 sq. in. With optional grates: 1,252 sq. in. (sold separately). Weight: 283 lbs.
Memphis Elite Built-In Version – Grill is ready to mount in your own outdoor fixture. Dimensions: 29"H x 39"W x 28"D. Weight: 220 lbs.