The most popular saw in the meat industry. Slices cleanly and accurately through bone and meat, making tough processing tasks seem routine. Use it for dehorning, splitting, rib breaking, quarter breaking, neck cutting and shank bone cutoff. The 7-amp, 115-volt motor powers the Teflon®-coated blade at 800 strokes per minute. Quick-action, double-pole trigger switch. Motor is sold separately from blade and blade support.