This versatile and efficient outdoor cooking system is for more than just grilling – it smokes, roasts, bakes, braises, plank-roasts and slow-roasts foods to perfection. Two cooking chambers offer a double-insulated smoker oven and a brick-hearth baking oven. Both are fully lined with stainless steel for cleaning ease. The brick oven retains heat through the brick hearth base and is fully sealed from smoke and ash. The smoker oven evenly circulates wood-fired smoke for perfect taste. A chimney ventilation damper and dial-out knob vents provide precision airflow control. Airtight, slide-out firebox makes starting and maintaining optimum heat levels easy. Dual luminous thermometers provide easy temperature monitoring. Almost 4 cu. ft. of weatherproof storage space is built into the base for chunk-hardwood fuel (chunk-hardwood fuel not included). This fully equipped oven comes with two heavy-duty roasting pans, a sliding rack, oversized food-prep tray and a high-quality ceramic pizza stone. Custom protective cover available separately. Ships directly from the manufacturer to your residence. This is a curbside delivery item. Normal shipping fees do apply. Brick oven dimensions: 10.25"H x 16.25"W x 24"D. Smoker oven dimensions: 9.25"H x 16"W x 21.75"D. Unit dimensions: 84”H x 25”W x 30”D.