Included probe checks internal meat temp. without opening grill
560-sq.-in. cooking area for slow smoking and grilling
Digital controls maintain a 175-500° cooking range
Hopper cleanout system for easy pellet changes
Winner of a Field & Stream Best of the Best Award
Winner of a Field & Stream Best of the Best Award, Cabela's Pellet Grill does everything from slow smoking to backyard grilling. The digital controls and display eliminate the guesswork, resulting in delicious food at your next gathering. 560-sq.-in. cooking area lets you cook for a crowd. Simple electronic-start ignition and dial-controlled temperature. Digital controls automatically maintain temperatures ranging from 175°F to 500°F, with a maximum output of 600°F*. An integrated digital readout accurately displays cooking temperatures and food temperatures via the included stainless steel probe. Pellet auger automatically dispenses pellets when needed. Easily swap pellet flavors with the hopper-cleanout system. Simple-to-use cleanout trap for ash removal. Pellet-viewing window lets you quickly check pellet levels of hopper. Hopper has magnetic lid latch and holds approximately 16 lbs. of pellets. Imported.
49-3/4"L x 27-1/2"W. Wt: 127 lbs.
*Maximum internal temperature dependent upon ambient temperature.