One of the secrets to great-tasting jerky is the marinade. Cabela's has combined just the right mixture of seasonings, spices and liquid to make scrumptious jerky every time. All you need to do is put 5 lbs. of meat, ground or strips, in a plastic bag and add one 16-oz. bottle of jerky marinade. Cure overnight in the refrigerator. Remove the meat and dab away excess moisture. Dry the meat in a smoker, dehydrator or oven. It's that easy.
Flavors: Original, Sweet Sassy Molassy, Chipotle Wildfire.