Tenderize and prepare your own cube steaks and cutlets from wild game and less-than-choice cuts of meat with the simple turn of a crank handle. Two separate rollers rotate 31 stainless steel blades to cut coarse meat up to 3/4" thick. Two removable stainless steel stripper blades keep meat from wrapping around the rollers. And the gravity-fed operation prevents you from getting your hands in harm's way. Heavy-duty all-aluminum construction is painted white for super-fast cleaning. Nylon base won't hold bacteria or contaminate meat. Includes two C-clamps to temporarily mount the unit on any table or countertop. Disassembles for easy cleanup. 4-1/2" x 1" opening.