Precisely season and prepare your own fish or game birds for smoking at home easier than ever before with Hi Mountain's delicately blended brine mixes. Simply add water to the mix, soak meat for 24 hours, rinse, smoke and enjoy. It's a taste-tempting treat every hunter or angler is sure to enjoy. Each package will season one-gallon of water. Detailed instructions included. Per each.
Available: Alaskan Salmon, Wild River Trout, Gourmet Fish and Game Bird or Poultry.