100% diamond abrasive delivers an initial edge of 28°
Second stage offers controlled-angle steeling
Third stage creates a scary-sharp polished edge
Stainless steel body for unmatched durability
Designed specifically to keep hunting and sporting knives razor sharp. Incorporates the latest sharpening technology
from Chef's Choice®. The 100% diamond abrasive delivers an initial edge of 28°. And if you prefer a
steeled edge, the second stage offers controlled-angle steeling to create a microscopic serration along the edge for
extra bite. The third stage, with extra stropping discs, creates an unbelievably sharp polished edge and is also
designed to resharpen serrated blades. Stainless steel body for unmatched durability.
Dimensions: 4.25" x 4.25" x 10".
IT WORKS GREAT ON THE SOFTER STEEL BLADES, BUT FOR THE HARDENED STEEL AND BIGGER KNIVES LIKE THE BOWIES, I FOUND OUT ITS BETTER TO DO THEM BY HAND SINCE THE MACHINE DOESN'T SEEM TO BE ABLE TO HANDEL PUTTING A WELL DRESSED EDGE. FOR THE HOME KNIVES YES BUT NOT FOR THE HARDENED STEEL
Tried this out on five knives with soft and hard steel blades and immediately shipped this sharpener back to Cabela's. It could not put a fine cutting edge on any of my knives and was simply not worth the money.
I'm one of those guys that tears a knife blade up trying to sharpen it...You know what i mean? You can't beat using this sharpener. You simply run your knife thru a couple swipes on each side and its done without making uneven marks on the blade... A monkey could use this thing!!