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Cabela's Commercial Dehydrator - a field-test review
Jerky and dried fruit are very popular at our house, but the costs add up quickly with a fairly large family, and two teenage boys that can consume a lot of everything. When I decided to make a batch of jerky, saving money wasn't the only motivator, but it was second on the list. My first consideration was making a quality product that I could feel good about the kids eating, spiced to our flavor preferences, and a lot of it.
Frank Ross
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