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Home > Outdoor Info  >  Field Guides  >  You are here:  Wild Cooking: Sauces.

   Sauces

Creole Butter Sauce Creole Butter Sauce
A delicate sauce especially good with grilled trout. Dan Hernandez - A Fisherman's Cookbook



Red Pepper Sauce Red Pepper Sauce
A colorful condiment for baked or grilled fish. Dan Hernandez - A Fisherman's Cookbook








 
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