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Preserving Wild Foods Book

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$19.95
Item: IK-636895
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Preserving Wild Foods Book

Preserving Wild Foods includes everything you need to know about storing and cooking wild food. From smoking fish to making jam, this book contains dozens of recipes from chef Matthew Weingarten. Whether you acquire your food from the wild or from a store, you'll love the homemade recipes and tips. 256 pages. Softcover.
Text Size: AAA