This item will ship directly from the manufacturer.
This is a perishable food item; should be refrigerated immediately upon receipt. Per the manufacturer, as long as the meat is still cool to the touch (37-41 degrees F) the product is fine, the customer can either refrigerate or freeze.
Restrictions That May Apply:
P.O. Box when shipping to the United States (a physical address is required)
United States Territories
Standard Express when shipping to the United States